Honey Glazed Chicken

You can encourage kids to buy less junk food by cooking up delicious and colorful meals for school.

Cuisine Type	Filipino, American
Meal Type	Chicken and Other Poultry, Appetizers
Product	Lea & Perrins Worcestershire Sauce, Heinz Tomato Ketchup
Preparation Time	8 - 10 mins
Cooking Time	20 mins
Serves	1

4 pcs	Chicken wings
3 tsp	paprika
50 g	flour
1⁄4 cup	honey
2 tsp	Lea & Perrins Worcestershire Sauce
1 Tbsp	Heinz Tomato Ketchup
1⁄4 of a can	canned sweet corn
1⁄4 of a can	sweet green peas
1 tsp	unsalted butter
	salt and pepper to taste

Rub the chicken with salt, pepper and the paprika.
In a pot, heat about, 300 ml of oil.
Dredge chicken in flour then deep fry them.
Cook chicken for about 8-10 minutes.
Once the chicken is cooked, set aside.
In another pan, combine the honey, Heinz Tomato Ketchup and Lea & Perrins Worcestershire Sauce. Heat this mixture until hot.
Toss in your chicken wings into the sauce until they are completely covered.
For your vegetables, just heat butter in a pan and sauté your corn and peas.
Cook this for about 2 minutes.

Take a Tupperware, preferably with partitions, then scoop in some rice, then put in the vegetables, and lastly, the chicken.

It is advisable if you purchase food containers with partitions in them such that the food is well separated.

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